{"id":10974,"date":"2026-02-16T19:02:34","date_gmt":"2026-02-16T18:02:34","guid":{"rendered":"https:\/\/www.ilbevitoreraffinato.com\/IBR\/?p=10974"},"modified":"2026-09-21T19:53:30","modified_gmt":"2026-09-21T17:53:30","slug":"makers-mark-cask-strength-batch-02-16","status":"publish","type":"post","link":"https:\/\/www.ilbevitoreraffinato.com\/IBR\/?p=10974","title":{"rendered":"Maker’s Mark Cask Strength Batch 02-16"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

Torno finalmente a scrivere, dopo un periodo fitto di impegni personali (e qualche malessere dovuto alla stagione invernale) parlandovi del Maker’s Mark Cask Strength, la versione a grado pieno del celebre wheated bourbon del Kentucky. Il rilascio avviene con cadenza periodica e il numero di batch \u00e8 riportato in etichetta. La bottiglia in mio possesso, che ho aperto di recente, \u00e8 il batch 16-02 imbottigliato al 57,75% (111.5 proof statunitensi) e messo in commercio un decennio fa.\u00a0
\nL’invecchiamento non \u00e8 dichiarato, come nell’entry level che ho recensito un bel po’ di tempo addietro.<\/p>\n","protected":false},"author":1,"featured_media":10976,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[41,472,10,4678],"tags":[],"class_list":["post-10974","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-makers-mark","category-raccomandato-ibr","category-recensioni","category-stati-uniti"],"yoast_head":"\nMaker's Mark Cask Strength Batch 02-16 - Il Bevitore Raffinato<\/title>\n<meta name=\"description\" content=\"Torno finalmente a scrivere parlandovi del Maker's Mark Cask Strength, la versione a grado pieno del celebre wheated bourbon del...\" \/>\n<meta name=\"robots\" content=\"index, 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